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POLLO PINAPPLE
QUESADILLA
Sliced marinated chicken breast, golden pineapple and sliced sweet red peppers baked
in a folded flour tortilla with Pepper Jack cheese. Served with sour cream.
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$7.89
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PUEBLO QUESADILLA
Fajita chicken, black bean salsa, and pepper jack cheese folded into a flour tortilla
then baked. Served with lettuce, chipotle sour cream, and Pico de Gallo.
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$7.89
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BLACK N'
WHITE BURRITO
Freshly pulled chicken, black beans and Pepper Jack cheese rolled into a flour tortilla
then topped with Chile Con Queso and more Pepper Jack cheese. Served with Spanish
rice and sour cream.
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$6.99
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EL POPEYE
QUESADILLA
Baby spinach, crisp bacon and tomato backed in a spinach tortilla with Jack n' Cheddar
cheese. Served with lettuce, tomato, olives and sour cream.
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$7.89
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BURRITO
DEL RIO
A flour tortilla stuffed with seasoned ground beef and refried beans, topped with
our zesty tomato sauce and blended Jack n’ Cheddar cheeses. Served with Spanish
rice and sour cream.
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$6.99
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BAJA
MAHI SAMWICH
A Mahi-Mahi filet grilled with garlic lime butter or pan blackened with peppery
hot spices, set atop of a toasted bun then topped with Chipotle mayo, tomato and
cole slaw. Served with potato fries.
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$7.95
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MAMA'S
EARTH BURGER
A grilled veggie burger topped with cooked baby spinach, sliced tomato & chipotle
mayo on a toasted bun. Served with freshy steamed broccoli.
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$7.99
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MEMPHIS
SAM'S BBQ PORK SAMWICH
BBQ pulled pork piled high onto freshly toasted cornbread then smothered with Chile
Con Queso, mixed cheeses and diced tomato. Served with sweet potato fries and Sam’s
home-style creamy cole slaw.
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$7.45
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BUFFALO
CHICKEN SE-WRAPPE
Buffalo chicken tenders wrapped in a flour tortilla with bleu cheese dressing, lettuce,
and tomato. Served with potato fries.
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$7.50
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PEPE'S
RIB & ENCHILADA COMBO
A sample of Sam's BBQ Baby Back Ribs and an enchilada filled with grilled marinated
chicken breast, cilantro and Pepper Jack cheese then topped with Del Norte sauce.
Served with Spanish rice, black beans and sour cream.
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$8.50
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RED
CANYON COMBO
“Pepes” enchilada filled with grilled marinated chicken breast, cilantro, and pepper
jack cheese then topped with “Del Norte” sauce; paired with a pork tamale smothered
in Taos green chile. Served with black beans and sour cream.
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$7.99
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SOUTH
TEXAS COMBO
A shredded beef enchilada baked with mild tomato sauce and cheese, along with a
BBQ pulled pork burrito topped with Chile Con Queso . Served with Spanish rice and
sour cream.
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$8.65
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SAM'S
FAVORITE COMBO
A cheese and onion enchilada, a corn shell ground beef taco, Spanish rice and sour
cream.
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$6.95
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ASADA
CHICKEN COBB SALAD
Sam’s asada marinated grilled chicken breast served on a bed of crisp romaine lettuce
with diced avocado, sliced tomato, crisp bacon, crumbled bleu cheese and sliced
egg. Accompanied by your choice of dressing.
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$8.99
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FAJITA
STEAK SALAD
Freshly grilled fajita marinated steak sliced and served over salad greens with
Pico de Gallo, Monterey Jack n’ Cheddar cheese, guacamole, sour cream, tomatoes,
and ripe olives. Served with warm flour tortillas.
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$7.95
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SPINACH
SALAD CON MAHI-MAHI
Freshy baby spinach leaves, crisp bacon, sliced tomato, red onion and hard boiled
egg topped with Mahi-Mahi grilled with garlic lime butter or pan blackened, it's
your choice.
Without Mahi-Mahi..............$4.99
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$8.99
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